Fluffy teatime bites with a delightful crunch

Want to level up your teatime snacks? If you are tired of the same old scones, we have an easy but delightful twist for you. These seed scones are not only fluffy but come with a delightful crunch that adds another dimension of texture.

Preparing these scones is super quick. Within a few minutes, you can have the dough ready. Next, bake the scones in the oven for about 20 minutes and voila! Out comes your mouth-watering scones steaming with flavour.

Serving suggestions for your seed scones

In winter what is better than enjoying scones warm from the oven? Cut them open, slather a generous quantity of butter and watch it melt slowly into the baked goodness. If you like scones with some more toppings, you can add jam and cheese. To make it really extravaganza, add some whipped cream on top.

The best part about these scones is the light, delicate crunch on your palate with each bite you take.

Looking for more tasty recipes to prepare for your family and friends? Just have a look at our recipe page, we have excellent suggestions for you to try.

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